Easy Dessert To Do
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Recipe Instructions
Place the orange juice, cardamom and rosemary in a small saucepan over high heat. Bring to the boil. Cook for 2 mins or until the orange juice thickens slightly. Strain through a fine sieve into a jug. Discard solids. Set aside for 10 mins to cool slightly.
Divide the orange mixture, gin and orange slices among serving glasses. Top with ice cubes and tonic water.
Recipe Ingredient
250ml orange juice
1/4 tsp ground cardamom
2 rosemary sprigs
160ml gin
1 orange, thinly sliced
Ice cubes, to serve
375ml tonic water
Cook Time
5M
Prep Time
5M
Total Time
10M
Nutrition
37.58 calories
206.5 grams fat
38.8 grams saturated fat
17.2 grams carbohydrates
15.1 grams sugar
712.3 grams protein
11.4 milligrams sodium
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NutritionInformation
Keywords
Drinks, entertaining, cocktail, winter, autumn, sweet, easy desserts, alcohol, orange, sesame allergy
Description
Take your cocktail game to the next level with this aromatic gin and tonic. Its easy to do and bursting with fresh flavours.