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Recipe Instructions

Place pavlova on a serving plate. Top with cream and strawberries.

Drizzle with passionfruit pulp and decorate with mint sprigs.

Recipe Ingredient

1kg Brand Make at home pavlova

600ml Brand thickened cream, whipped

Strawberries, halved, to serve

Passionfruit pulp, to serve

Mint sprigs, to serve

Recipe Cuisine

Australian

Cook Time

0S

Prep Time

10M

Total Time

10M

Nutrition

44.20 calories

14.2 grams fat

8.8 grams saturated fat

13.7 grams carbohydrates

12.7 grams sugar

1.7 grams protein

22.5 milligrams cholesterol

22.6 milligrams sodium

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NutritionInformation

Recipe Category

Dessert

Keywords

Australian, family friendly, christmas, summer, spring, passionfruit, cream, meringue, egg, dessert

Description

Whip up a sensational dessert in just 10 minutes with this easy pavlova recipe.

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